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Master Chefs of Our Own

No, it’s not Masterchef creations, these are the delicious dishes prepared by the Year 11 VCE Food Studies (for their individual SAC), which required to produce a recipe using ancient grains from early cultures AND the year 10 Food Tech multicultural food design task, which required students to produce a meal from their allocated country.

As you can see, the results are outstanding. Why not ask them to produce some of these dishes during the holidays.